
I love this recipe for Nutella Banana Swirl Muffins, however, I wanted to make them gluten free! Plus, I added in some chocolate chips! Banana and chocolate with a dollop of Nutella….HEAVEN IN YOUR MOUTH!!
*INGREDIENTS:
- 2 cups all-purpose flour (gluten free – Bob’s Red Mill)
- 1 teaspoon baking soda
- 1 teaspoon baking powder

















